Skip to main content

Fruit Tea and Amarta Tea

I absolutely love tea . . . just about any type of tea, except for herbal teas.  I know, I know -- I don't know why -- that's just the way I am!  I have several teas that I just love but this one, called Fruit Tea, is my all-time absolute favorite!  Matter of fact, I have devoured the entire gallon of tea, by myself, in one day!  Honest!  Does it count that I was pregnant?  Maybe, but regardless --it's delicious!

Fruit Tea

7 regular sized tea bags or 4 of the "giant" ones
1 qt. water
1 cup sugar
12 oz frozen lemonade, thawed
6 oz frozen orange juice, thawed
9 cups water

Boil 1 qt. water and steep tea bags.  Add the sugar to the hot water too so that the sugar dissolves well.  Add the juice and lemonade and the remaining water.  Stir well before serving over ice.


Another yummy tea is one that Brenda E. makes, called Amareta Tea.  She made it for my brother and sister-in-law's wedding. 

Amareta Tea

3 TBSP instant tea
1 1/2 cups sugar
2 cups boiling water
1 - 12oz frozen lemonade, thawed
1 TBSP almond extract
1 TBSP vanilla extract
2 1/2 quarts water

Dissolve the tea in the 2 1/2 quarts water.  Dissolve the sugar in the 2 cups boiling water.  Combine the two in a large container and add the lemonade and extracts.  Stir well and refrigerate.

Comments

Popular posts from this blog

Charleston's Style Potato Soup

Love Charleston's! Love everything I ever eat at Charleston's. Love the blackened fish sandwich, which isn't listed on the menu but you can still order it, with glazed carrots. Love the carrots! Love the chicken fingers;  the best there are!  I rarely order them -- because it's not a healthy choice, but oh boy!  They're delish! Love the honey glazed croissant. L.O.V.E! Love the pork chops with smashed potatoes and glazed carrots. Love the potato soup! Seriously adore it! It's thick. It's simple. It's delicious! We don't have a Charleston's where we live. Boo hoo! Here's a close replica of Charleston's baked potato soup.  I found it at www.tastebook.com   I made some adjustments to the recipe.  Not because I think I "know," but because I didn't have everything on hand nor can my sweet girl cherub have some of the ingredients.  I made it and didn't tell my family what it was su

Neiman Marcus' Chicken Tortilla Soup

 I've been to eat at Neiman Marcus one time. It was really good! "Everyone" talks about the Neiman Marcus cafe and the things they love from there. Because I've only been once, my variety of selection is limited! However, I have had lunch with friends that serve this Neiman Marcus soup recipe. It is so delicious that I wanted to pass it along to you! If your weather is like our weather, one day you're making soup and the next your grilling out! But because these are simple ingredients, you'll be able to throw it together in a moments notice! Neiman Marcus' Chicken Tortilla Soup 3-4 chicken breasts; cooked and shredded (or whole chicken;  cooked & shredded) olive oil 1 c onion, chopped 1 c bell pepper, chopped 1 c celery, chopped 1 c carrots, chopped 1/2 T minced garlic 2 t cumin 2 t coriander 1 t paprika 1 t red chili powder 1 T oregano 1/2 t cayenne (adjust to your taste) 1 28-oz can diced to

Creamy Poblano Chicken Dinner

Picture used from "My Recipes.com" My picture didn't look nearly as appetizing! We've been eating this since the late 90's. Oh man!  That sounds like we're really old! This is one of those fantastic Southern Living Recipes that looks really hard, sounds really gourmet-ish, and is so easy! Whenever the Mr. requests his birthday dinner, it's always this meal! He had his 43rd birthday yesterday! To go along with his new "older" age, we recently counted the number of doctors he has. Yes, doctors! Right now in life, it's not his social outlet to visit these physicians on a regular basis . .  .but none-the-less, he has a well-rounded network of doctors that can take care of any need of his, ranging from his head to his toes. What a treat it is to get older. But with getting older comes this meal! Serve this with a green salad and dessert and you'll be the hit of the party! Creamy Poblano Chi