From "Ho-Hum" to "Oh-Yum!"

Hot Pretzels

I'm one of those that actually like pretzels! I know they're plain and a little under-rated, but I can't help it; I like them! So when an old friend gave me this recipe, I knew it would be a winner! My kids LOVE these and my brother has actually asked for these for Christmas . . .as in a gift! They're easy and there is no cooking involved. It turns a great snack into a greater snack!

Donna's Hot Pretzels

1 to 1 1/2 tsp. cayenne pepper (or less if you prefer -- 1 1/2 tsp is pretty rockin'!)
1 tsp. lemon pepper
1 package dry ranch dressing mix
1/3 cup oil

1 to 2 packages mini pretzels*

Dump the pretzels into a large bowl. Mix cayenne pepper and next 4 ingredients together. Pour sauce over the pretzels. Let set for 2 hours and stir about every 20 minutes (or whenever you remember!)

*We prefer this recipe with one bag of pretzels -- if I use 2 bags then I double the sauce ingredients; we like a more zesty pretzel. However, I don't double the cayenne. It makes it too hot for my kiddos. I only use 1 tsp. of the pepper!

Gotta go stir my pretzels!

Comments

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